A Glossary of Bread in Buran

'A Glossary of Bread,' one of the stories in my collection Balancing on the Edge of the World, appears in the current issue of the online Italian literary mag, Buran, which has gone online today. It's a very international issue based on the theme of Food. Another author in the issue is Tamar Yellin, with a translated extract of her prize-winning novel The Genizah at the House of Shepher. So if you can read Italian.... I can't very well, but this mag looks so good I'm guessing it will be a pretty good translation.